Wholemeal, Yoghurt & Caramelized Apple Loaf

Wholemeal & Yoghurt Caramelized Apple Loaf
As I have mentioned before, I like to add yoghurt to my baking.  I also like to incorporate wholemeal (whole wheat) flour in a way that doesn’t render the end product dry and dusty tasting.

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Simple Caramelized Apples

Simple Caramelized Apples
I have played around with adding caramelized apples to baking recipes to deepen the flavour dimension.  There are plenty of different ways to make caramelized apples but it depends entirely on the end use.  Sometimes cream or other dairy products are added while the apples are still warm, which is delicious as an accompaniment for dessert, however I wanted something more simple.

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